The Azure Restaurant blends panoramic sea views with a menu of exceptional Cape cuisine. Our menu champions local ingredients, particularly local seafood and sustainably caught fish. Local delicacies such as mussels, crayfish, oysters, prawns, langoustines, and squid all take centre stage on our elegant, fine dining menu.
In a refined space of plush leather seating and starched white tablecloths, Executive Chef Christo Pretorius deftly combines international inspiration with home-grown flavours on a menu that celebrates seasonality, sustainability and the bountiful fresh produce of the Cape. Alongside Chef Christo’s contemporary plates, look forward to a selection of much-loved signature dishes created by Beatrice Tollman, the inspirational founder of The Red Carnation Hotel Collection.
The Apostles Braai showcases the very best of the South African barbeque tradition. Tender, locally sourced meat is roasted over customary hot coals, bringing together family and friends in the name of good food and good wine. The cultural tradition of braai is something that all South Africans share, and we're proud to present this at The Twelve Apostles, with our distinctive ocean view providing a memorable backdrop.
Set amid lush indigenous gardens at the rear of the hotel, this beautiful light-filled event venue offers sea and sunset views. Our vistas extend up to the rugged peaks in the Table Mountain National Park for which our hotel is named. It’s a striking space of mirrored walls and picture windows that allow natural light and panoramic views to wash in. A handcrafted Murano glass chandelier hangs above and handblown Biot glassware from Provence graces the tables.
Currently only available for exclusive use for up to 32 guests. Venue hire fee may apply.
With impressive views of the Table Mountain National Park, this relaxed, family-friendly dining destination offers an all-day menu of fresh and healthy café-style fare. From delicious breakfasts to generous wraps and salads for lunch, our Café Grill is ideal for casual daytime dining.
The inspired sushi menu from our dedicated sushi chef has fast become one of the hotel’s most popular offerings, while those with healthy appetites will love our signature burgers and aged steaks. A dedicated child-friendly restaurant, we even offer a playful Milkshake Menu for your little ones to enjoy.
Our Conservatory offers a peaceful corner to soak up panoramic views of the Atlantic Ocean and Table Mountain National Park. Savour an afternoon cocktail from The Leopard Bar next door, and discover our collection of gins with delicious canapés.
Bring a book, or gather a few friends to indulge in the fine food and glorious views. Our Conservatory is also available for intimate dinners and private functions.
Watch the sun dip beyond the Atlantic Ocean as you sip on signature cocktails from our talented mixologists. Home to some of the best sunset views in Cape Town, The Leopard Bar offers a sundowner experience you won't forget. Passionate service and a creative bar menu are accompanied by laid-back live music that sets the mood each evening.
Enjoy an impressive selection of South African wines and craft beers, inventive cocktails, and a wide collection of cognac, whisky, and port. The Leopard Bar is also a popular spot for whale watching - whales are frequently seen between July and December, with sightings of southern right whales all but guaranteed during August and November.
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