We call it Charlie's, after Lord Charles Forte, our patriarch and patron diner.
We also call it classic British with a modern twist. That means stalwarts venison en croute and roast beef, gliding by on a gilded trolley, carved tableside. It means evolving with seasons -- local ingredients, hand-sourced by us.
Crisp Cornish crab salad, sage-roasted summer squash. Nods to Italian, Spanish and French. A menu by Michelin-starred Adam Byatt, whose grandfather worked here too.
Intimate sophistication. Playful decadence. Scintillating cocktails. The Donovan Bar has long been the destination of choice of Mayfair's most discerning sippers. Inspired by its namesake, celebrated photographer Terence Donovan, this stylish den is adorned with his iconic 1960s prints and sleek, photography-themed accents. Relax with an aperitif, savour mouth-watering bar snacks or enjoy an after-dark libation tucked away in the Donovan Bar's 'Naughty Corner'.
Choose from a varied selection of 'must try' cocktails on the drinks menu at the Donovan Bar curated by a man who needs little introduction. Salvatore Calabrese. Salvatore is one of the world's leading bartenders. This master mixologist has prepared cocktails for movie stars, royalty and president alike.
From its nineteenth-century beginnings to the icon of quintessential London it is today, our Drawing Room has witnessed the passage of history's most illustrious figures. Lords and Ladies, politicians and presidents, royals and Hollywood elite have woven their stories into this elegant room, whose original wood-panelling is as polished now as it was then.
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